Maker Mondays - Cupcake Wars

This year I have started a series of programs for teens and tweens (grades 5+) affectionately dubbed, "Maker Mondays."  Once each month (yes, on a Monday) participants gather to do some sort of hands-on project.   Sometimes we might do craft projects, sometimes we might do something more science based.  No matter what the project may be, each month's activity is very hands-on and often requires some creativity.  I'm also trying hard to make sure that there's a component where the participants are working together and collaborating/sharing as they work.

Our first Maker Mondays program was Cupcake Wars.  This is a program that I've had on my radar for some time, and it seemed to fit in nicely with the theme.  I set out a ton of frostings and toppings, and gave each participant three cupcakes.  The teens were given three challenges for decorating their cupcakes:

1)  One cupcake could be decorated any way desired.  Anything goes!
2)  One cupcake had to be decorated to represent a book.  Any book was fine!  A book display was on hand to provide inspiration.
3)  One cupcake had to use at least one of the ingredients from the "unusual toppings" table.

I decided not to do any actual voting or judging to declare a winner, though I did ask all participants to take turns showing their cupcakes to the group and talking about their inspirations and what ingredients they chose to use.  At the end the kids were allowed to eat their cupcakes and/or take them home.
 

Food-based programs are always hugely popular, and this one was no exception with 16 total participants.  Everyone seemed to have a great time, and it didn't even take too much cajoling to get the teens to share their creations. 

It's a good thing that food-based programs are so popular, because they unfortunately are always a tad expensive.  Let's face it, junk food and candy aren't cheap! 

To save a bit on money, I bought boxed cake mix and made my own cupcakes to use in this program.  This saved us a ton of money compared to the cost of purchasing cupcakes from a bakery, but required a bit more time and effort on my end.  I also suggest that other librarians looking to do this program double check their library's rules regarding serving food before making their own cupcakes to be sure that your policies allow for this.

I purchased several different types of canned frosting for the teens/tweens to use.  I also provided a few containers of easy-squeeze decorating icing.

Toppings for the cupcakes were easily the largest expense.  To put this program together, I suggest first raiding your own cupboards at home to see if there is anything that you can spare a small amount of.  There were tons of leftovers since we really only needed a very small amount of each topping, but we did want to have a wide variety of toppings to choose from.  Many of the leftovers were saved to be used as snacks for upcoming programs.

Some of the toppings that I made available included:

• Oreo Cookies
• Chocolate Chips
• Butterscotch Chips
• Raspberries
• Blueberries
• Sweedish Fish
• M&Ms
• Pixie Stix
• Snickers Bars
• Reece's Peanut Butter Cups
• Pretzels
• Graham Crackers
• Marshmallows
• Peanuts
• Trail Mix

I also had a table full of "unusual toppings" that you might not normally think to include on a cupcake.  The teens were allowed to use toppings from this table at any time, but were required to use at least one of these for one of their cupcakes:

• Flavor-Blasted Goldfish
• Chex Mix
• Corn Chips
• Sun-Dried Tomatoes
• Crispy Pepper Chips
• Beef Jerkey
• Olives
• Jalapenos
• Shredded Cheddar Cheese